Just across the Opera of Marseille and very close to the Old Port there’s a charming confectionery led by the talented chef Jean-Paul Vanroy specializing in pastry and chocolate.
Maison Zeppini is a must for foodies looking for a sweet bite in Marseille. This patisserie welcomes you with some tables outside facing the Opera, a lovely interior design, and a mouth-watering array of cakes and pastries, some of the best in Marseille. Make sure you order (or take home with you) their macaroons, rum babas and rouge baiser - a typical Genoa bread with red berries, delicately placed on a vanilla- raspberry crème brûlée.
There is much more than just treats for the sweet-toothed: sandwiches and salads (€6), hot dishes (from €9) and set lunch menus (€10.90-12.90) are also available, plus a good variety of tea (€5.50).
Maison Zeppini
10 rue Saint Saens Marseille 13001
Opening times
Monday-Saturday, 10:00-19:30